① control of the daily intake of calories and achieve or maintain an ideal body weight;
② balanced diet;
③ food choices diversification, cereal is the foundation;
④ limit fat intake;
⑤ appropriate choice of high quality protein;
⑥ reduce or taboo single-and dual-sugar sugar food;
⑦ high dietary fiber diet;
⑧ reduce salt intake;
⑨ insisted Shaoliangduocan, timing, quantitative, set meal;
⑩ water, limit alcohol consumption.
4/28/08
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