Governance of the Diet, Chronic Bronchitis

First, ginseng tea

Usage: 10 grams white ginseng, orange peel, Suye all six grams, 15 grams of sugar, 300 ml, add water, Jianshui to slag Qu Zhi, and tea drinking.

Effects: applicable to chronic bronchitis is certified pulmonary Spleen-Qi Deficiency.

Second, peanut boil Bingtang

Usage: Huasheng Mi 150 grams, Bingtang appropriate. Both adequate water, peanut with Zhu Zhi Lan Shu, fresh peanut Yintang. Day, even clothes, 5-7.

Effects: applicable to chronic bronchitis is certified Qiyinliangxu.

3, Lily lotus seeds pot of pig meat

Usage: lilies, lotus seeds to 30 grams, 200 grams of lean meat pigs were cooked and kettles, food seasonings.

Effects: applicable to chronic bronchitis is certified Qiyinliangxu.

4, orange peel congee

Usage: first 30 grams of fresh orange peel repeatedly wash the jacket, Ruguo, Boiling water for 15 minutes, to slag Quzhi. Regular rice Amoy net 100 grams, into casseroles, adding fresh orange peel juice, water appropriate, to use the fire boiled, to Yongxiaohuowei Zhucheng thick porridge. Morning and evening hours twice served. Effects: attending various types of chronic bronchitis. Qi Zeng,